Too........tired.......to write................

Tilled. Fertilized. Composted. Squared off. Planted: Carrots, beets, peas, cilantro, radish.

Back hurts.

Tired.

Night.

March 15, 2009: Part 2

I wanted to add that I also (finally) got my lighting set up. I'll have to take a picture and post it soon, but it's quite rickety, and my basement is slightly scary and dungeony, so it might be a little more embarrassing than my trashed garden before I cleaned it up! LOL! The basic premise of it is this: The light is attached to a pulley so that I can either move the light evenly up and down, or raise and lower each end separately if needed (for larger seedlings). I plugged the light into a cheap ($2) timer, and set it to turn off for 6 hours per day.
It was a bit more work than I'd expected and knowing I still had a lot of work outdoors to do, I didn't re-pot my broccoli today which is getting a little spindly and pathetic looking. Also, I failed to mention my lettuce (all 4 plants) sprouted probably Friday. I planted two seeds per pod, and every single seed came up. I still have a twang of sympathy every time I have to pull up an unneeded seedling... it's what this method has done to me. Waste not, want not.
Nothing else has sprouted, although I put my entire tray of potential and existing seedlings under the light. The basement tends to be a bit cold, so I brought in a small blowing space heater instead of a fan as I'd planned. It has an automatic shut off for 4 hours, so it shouldn't overheat. What I need to do is just bring up the non-sprouted pods and keep them warm as I normally do, but I just like my new little work space so much that I can't bring myself to unorganize what I just organized. It's the OCD.

March 15, 2009: Part 1

I was able to get outside today to do some spring cleaning in my garden... Unfortunately last year I didn't prepare for spring as much as I'd thought. Part of my problem is that I still don't have a stomach for killing anything by pulling it up, so I let id die off and by the time it's dead, it's too cold and I don't want to do anything when it's cold (I'm a sissy when it comes to winter). Hopefully this year I'll be better. I took some pictures of before and after the cleaning, maybe it'll make me feel as if I've accomplished something!

Looking west...You can see the remnants of my peppers, and those Japanese onions that surprised me early this spring. Also in the background is my hanging tomato project that was knocked over this winter by strong storms. What a mess.

After I cleaned it all up... Not sure how to get all the leaf debris off my stone. I have the same problem all over my yard, and it doesn't matter how much I rake, there's always leaves because we have so much fencing. I'll be honest, though, I didn't rake anything out of my garden last fall. The closest SFG has a lot of clay in it that I attempted to break up last year. I added quite a bit of peat but it's still very thick. The second has a little clay in it and the furthest garden has the best consistency out of the three.

Looking east...A shot from the other end. To the left of the picture is an area I had sectioned off for perennial food, such as asparagus, strawberries, and rhubarb. I asked my hubby to pick up some steel pipe last year for my trellis and he picked up PVC. I worked with it, though, and it worked alright. It did move with the wind quite a bit, but that never affected my peas.

All cleaned up. Hopefully now the soil will dry out so I can start planting soon. I'm scheduled to plant outdoors on the 18th. The weather report says it will be nice (in the 60's!) this week until Wednesday when it is supposed to rain. I may plant on Tuesday if I can get the soil dried up and workable. I'm still wondering what to do with those onions. They're a little soggy and sad looking but I'm having trouble just pulling them up...

March 8, 2009

I'm not feeling really hot, but I wanted to post a quick update before I pass out for the night.I noticed one of my broccoli plants poking up today. Otherwise nothing has grown yet. I planted lettuce today, 4 plants, because I plant 4 per square foot. I planted 2 of each of the tomatoes I chose: Brandywine, Earlygirl, and Beefmaster. Hopefully all 6 will take, but if not I'll be happy with one plant each. Especially since I'm sure Brandon will plant his own. It's his only garden contribution every year. All these I planted from seed in a peat pod.My plans for tomorrow were to hook up my fluorescent lighting setup. But we got so much rain this weekend that our basement is taking on more water than we can pump out. So with 4 inches of water in the basement, I'm not sure I want to fool around with electricity quite yet. But I'm worried I will get that started a bit too late to accomplish what I'd hoped. But we'll see. The rain is supposed to stop late tonight.I'm scheduled to plant outdoors on March 18th, so I need to get my garden prepared. If I can get the soil dried up enough, I'll dump some compost and peat (at least in the most clay ridden of the 3 SFG) so I can start planting in 10 days! Did I mention yet that I have onions sprouting from last year? Japanese onions that apparently have been kicking ass for the past month or so. But I have a lot of work to do on those gardens before I can accomplish anything, so I'm crossing my fingers for no more rain!Well, not much excitement, obviously, but a little progress, anyways. So, I'm off to bed... until next time...

March 5, 2009

This weekend, I started planting. Two weeks late, I might add. This slightly annoys me, because last year I started planting late and it screwed up my entire rhythm. I promised myself I would start on time this year. According to my Square Foot Gardening book, there technically is only one month I shouldn't be doing anything garden related. Well, obviously I'm not at that level, nor is my house set up to garden in my basement. But there are vegetables that I screwed up last year that all it would take to do it right is to just start early.I bought a new book, Guide to Ohio Vegetable Gardening, a little calendar, and a notebook, and sat down and came up with a game plan. Based on my successes and failures last year, as well as what vegetables I really got to enjoy and others I'd like to, I decided on the following vegetables: Beet, broccoli, brussels sprouts, cabbage, carrots, cauliflower, cucumber, green beans, lettuce, muskmelon, watermelon, onion, peas, habenero, jalapeno, and bell peppers, sweet and red potatoes, radishes, zucchini, and 3 kinds of tomatoes. I'm also planting cilantro, garlic and chives.The cool thing about the Ohio gardening book is that it suggests the best particular variety of each vegetable for an Ohio garden. Not only that, but I used what I learned last year to decide, for instance, that I wanted a pea that doesn't need a huge trellis, and that I liked my bushing zucchini so much that I'd like to try it again, and this time try bush watermelon and cucumber as well. Obviously it was too late to order all those specific seeds online so I had to go to several local stores to find what I wanted, and I still didn't find some of them.And because I felt so unorganized last year, I got my entire game plan all mapped out in my little calendar. When to plant seeds, when to transplant, and even when to expect a harvest. I decided this year's goal is to not buy a single transplant. Last year I transplanted some onions, a bell pepper plant, and some tomatoes. I want to do everything from seed this year. Because my ultimate goal is to know that I can do it if I ever had to.Because I'm planting everything from seed, I thought I'd step up my indoor planting by setting up an extra fluorescent light we have with a timer to help along the plants. Someone suggested also that while growing the seedlings, point a fan at them to strengthen them so they're not so spindly when you do go to transplant. I lost a lot of transplants last year because they were so puny and weak.Finally, in an attempt to actually make this cost efficient, I'm keeping my seeds. I've got them in a freezer container away from moisture so they'll keep the full 4-5 years. After it's all said and done, seeds really run quite expensive- the cost of seeds has risen, and not to mention I'm growing 26 vegetables. At $2 a packet, it adds up. I would like to compost as well as save rain water this year, but we'll see. That's a different blog.So after all that organization, I actually did get some planting in... I planted onion, broccoli, cabbage, and cauliflower. I did plant a little extra, because inevitably some (most?) of it will die, but not nearly as much extra as I planted last year. It's odd, but I do feel bad killing off extra seedlings that I can't use in my garden. Almost as bad as killing a mouse or something! So I planted 8 onion, and 2 each of the others. I really only want one each of those, but will be happy if I get two.That was Tuesday. This weekend I'll set up the light so it's ready for when the seedlings pop up, and next week I'm scheduled to start a couple other vegetables. Believe it or not, soon I'll be planting outdoors. As soon as the soil is workable. A couple more days like today and it'll be ready to work.

My Backyard: Fresh, Focused and Dedicated

I'm pulling some old gardening blogs over to a new site, and dedicating it specifically to my 2009 Square Foot Garden. Partially for anyone who ever decides to read my updates, so they won't have to sift through my possibly offensive political rantings and personal stories... But more for myself so I can have a site to store all my gardening stories so I can use them and learn from my mistakes and successes. (Hopefully more successes than mistakes!) So if you're reading this, thanks for stopping by, and if you have any suggestions or advice, or if you see anything I'm doing horribly wrong, feel free to comment. (Constructive criticism is always welcome!)

This is my second year as a SFG'er, and probably fifth year gardening in general, but since I've been doing the SFG, I've enjoyed it so much that it's become more than just a hobby. The recent economic changes as well as my desire to be self sufficient pointed me directly to Mel Bartholemew's method of gardening. It worked out so well last year that I was immediately hooked.

So here we go, SFG round 2! I'm so excited!